Located in the heart of Chelsea, opposite the iconic Cadogan Hall, Kahani combines luxe, seductively lit interiors with a high-class, yet inclusive, dining experience.
Kahani was set up in 2018 by PeterJoseph, who held a Michelin star at Tamarind for six years, before leaving to set up Kahani. The space is sophisticated yet welcoming with a semi-open kitchen and a cast wine cellar visible behind glass panels.
Spider has overseen Kahani's PR on a retainer basis for a number of years
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